15.0 - 15.9%
70%
Vegetable tempura, spicy tuna, clam chowder, blue cheese, cream-sauced dishes, curry-sauced dishes, tofu, potato salad, sautéed mushrooms
Keep in a cool and dark place.
Gouka Sennenju Junmai Daiginjo
Junmai Ginjo
Tokubestu-Junmai Yamadanishiki
Tokubetsu-Honjozo Yamadanishiki
Kijuro Tokubetsu-Honjozo
Tokusen Kuromatsu-Hakushika Honjozo
Josen Kuromatsu-Hakushika Honjozo
Chokara
Ginjo Namachozo
Honjozo Namachozo
Shiboritate