13.0 - 13.9%
70%
Smoked salmon, cream cheese, quiche, plain omelet, olive, pickles, boiled vegetables, crab meat with sweet corn soup, wanton soup, cold jellyfish
Keep in a cool and dark place.
Gouka Sennenju Junmai Daiginjo
Junmai Ginjo
Tokubestu-Junmai Yamadanishiki
Tokubetsu-Honjozo Yamadanishiki
Kijuro Tokubetsu-Honjozo
Tokusen Kuromatsu-Hakushika Honjozo
Josen Kuromatsu-Hakushika Honjozo
Chokara
Ginjo Namachozo
Honjozo Namachozo
Shiboritate